Raspberry Treat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pkg Sugar Free Raspberry Jello1 8oz can crushed pineapple1 10z bag frozen raspberries1 Cup lite applesauce (sugar free)1/4 Cup chopped pecans
Thaw raspberries and reserve juice. Drain pineapple and reserve juice. Add fruit to a bowl. Pour raspberry juice and pineapple juice into a measuring cup and add water to even up to 1 cup. Pour juices into a sauce pan and bring to a boil. Remove from heat and add jello, stir until dissolved. Pour over pineapple and raspberries, add applesauce and nuts, fold together. Chill until set. Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user DACADOO.
Number of Servings: 6
Recipe submitted by SparkPeople user DACADOO.
Nutritional Info Amount Per Serving
- Calories: 90.9
- Total Fat: 3.8 g
- Cholesterol: 0.0 mg
- Sodium: 59.2 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 3.2 g
- Protein: 2.3 g
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