Cowboy burger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 oz 85% Lean Ground Beef Patty - (1) 4 oz.uncooked 1 oz CHEESE - Cheddar Cheese (Land O Lakes) 1 oz Tillamook Pepper Jack Cheese
Directions
Grill

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user JERSEYJOANN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 460.0
  • Total Fat: 35.0 g
  • Cholesterol: 135.0 mg
  • Sodium: 445.0 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 35.0 g

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