Ginataang Kalabasa

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
4.0 cup, cubes Winter Squash4.0 cup Chayote squash, boiled399.0 gram pamana coconut milk0.5 cup, chopped Onions, raw5.0 slices (1" dia) Ginger Root4.0 tbsp Lemon grass (citronella), fresh
Directions
Put it all together and simmer till squash soft.

Serving Size: 1 cup

Number of Servings: 5.0

Recipe submitted by SparkPeople user TIIRSYS.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 189.9
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 44.2 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 11.1 g
  • Protein: 2.9 g

Member Reviews
  • EVILCECIL
    Looks great! - 10/21/18