Turkey 2 Bean Chilli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
6.0 cup Beans, black48.0 oz Turkey, Ground turkey, 93% lean490.0 Grams Green Peppers (bell peppers)304.0 Grams Onions, raw3.0 tbsp Molasses425.0 Grams Beans, red kidney1588.0 Grams Tomato Sauce
Dice peppers and onions, brown meat, throw in pot and cook until done. Spice to taste.
Serving Size: 1 bowl = Yield 16 servings
Number of Servings: 16.0
Recipe submitted by SparkPeople user ROCKYCATSMAMMA.
Serving Size: 1 bowl = Yield 16 servings
Number of Servings: 16.0
Recipe submitted by SparkPeople user ROCKYCATSMAMMA.
Nutritional Info Amount Per Serving
- Calories: 286.1
- Total Fat: 6.8 g
- Cholesterol: 60.0 mg
- Sodium: 677.6 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 9.5 g
- Protein: 25.4 g
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