Unstuffed Cabbage Roll

Name: Unstuffed Cabbage Roll Recipe
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 10
Ingredients: 32 oz Beef Ground 80/20 (3-oz Cooked PATTY) [hamburger ground chuck] ggg; 1 large Onions raw-chopped; 1 head small (about 4-1/2 dia) Cabbage fresh-chopped; 3.5 cup 365 Organic Diced Tomatoes; 1 cup Tomato Sauce; 4 fl oz Water tap; 2 clove Garlic; 2 tsp Salt; 1 tsp Fresh Ground Black Pepper (by BOWENFB50)

Minutes to Prepare: 20
Minutes to Cook: 35

Number of Servings: 10

Ingredients

32 oz Beef, Ground, 80/20 (3-oz Cooked PATTY) [hamburger, ground chuck] ggg 1 large Onions, raw-chopped 1 head, small (about 4-1/2" dia) Cabbage, fresh-chopped 3.5 cup 365 Organic Diced Tomatoes 1 cup Tomato Sauce 4 fl oz Water, tap 2 clove Garlic 2 tsp Salt 1 tsp Fresh Ground Black Pepper (by BOWENFB50)

Directions

Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and chopped onion until mixture is ground and crumbly. Drain, add chopped cabbage. tomatoes, tomato sauce, water, garlic, salt and pepper. Bring to a boil and cover and reduce heat, simmer until cabbage is tender-about 30 minutes

Serving Size: 1 cup

Number of Servings: 10

Recipe submitted by SparkPeople user STELLAMARIS919.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 272.7
Total Fat: 14.7 g
Cholesterol: 78.0 mg
Sodium: 829.1 mg
Total Carbs: 10.0 g
Dietary Fiber: 3.0 g
Protein: 24.0 g

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