Double fat cookie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
2 large Egg, fresh, whole, raw 2 cup Butter, unsalted 0.25 dash Salt 1 tsp Baking Soda 0.75 cup Granulated Sugar 2.75 cup Flour, white 0.5 tsp Cream Of Tartar
Directions
None

Serving Size: 24

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 217.7
  • Total Fat: 15.9 g
  • Cholesterol: 56.9 mg
  • Sodium: 62.4 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.2 g

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