Double fat cookie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
2 large Egg, fresh, whole, raw 2 cup Butter, unsalted 0.25 dash Salt 1 tsp Baking Soda 0.75 cup Granulated Sugar 2.75 cup Flour, white 0.5 tsp Cream Of Tartar
None
Serving Size: 24
Serving Size: 24
Nutritional Info Amount Per Serving
- Calories: 217.7
- Total Fat: 15.9 g
- Cholesterol: 56.9 mg
- Sodium: 62.4 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 0.4 g
- Protein: 2.2 g
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