Buffalo Chicken Mini Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
24 oz Turkey, Ground turkey, 93% lean 0.666 cup Quaker Oats - Quick 1 Minute - Dry 1 cup, diced Celery, raw 1 cup, grated Carrots, raw 3 tbsp chopped Shallots 3 tsp Ranch Dip Mix Hidden Valley Ranch 8 serving Sauce, Red Hot Buffalo Wing Sauce (Franks) 1 tbs (by TRYING2BSTRONG)
Preheat oven to 350. Spray Muffin Tins.
Combine milk and oats let sit 3-5 min until oats start to soften. Combine remaining ingredients, form into 12 balls and place into muffin tins. Bake 30-40 min
Serving Size: 12 Mini Meatloaf
Number of Servings: 12
Recipe submitted by SparkPeople user BIBICHAN1.
Combine milk and oats let sit 3-5 min until oats start to soften. Combine remaining ingredients, form into 12 balls and place into muffin tins. Bake 30-40 min
Serving Size: 12 Mini Meatloaf
Number of Servings: 12
Recipe submitted by SparkPeople user BIBICHAN1.
Nutritional Info Amount Per Serving
- Calories: 109.6
- Total Fat: 4.4 g
- Cholesterol: 40.0 mg
- Sodium: 177.8 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.9 g
- Protein: 11.8 g
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