Baked meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
16 oz Beef, 90% Lean Ground Beef from Sirloin 453 gram Jimmy Dean Premium Pork Sausage - Sage (Serving Size = 2 oz. Cooked Portion) (by SHIRTTALES) 1 tbsp Extra Virgin Olive Oil 1 large Onions, raw 3 clove Garlic 4 large Egg, fresh, whole, raw 1 tsp Salt .5 tsp Pepper, black 1 cup Parmesan Cheese, grated
Mix meat together. Sauté in small frying pan olive oil, and onion on high for 5 min., add garlic cook for 1 min longer. Combine all ing in a bowl and roll into golf size meatballs. Spray a jelly roll pan with Pam. Add meatballs. Bake at 375 for 25 minutes.
Serving Size: Makes 32 golf size meatballs
Number of Servings: 32
Recipe submitted by SparkPeople user GOALCHANGER.
Serving Size: Makes 32 golf size meatballs
Number of Servings: 32
Recipe submitted by SparkPeople user GOALCHANGER.
Nutritional Info Amount Per Serving
- Calories: 98.5
- Total Fat: 7.3 g
- Cholesterol: 44.6 mg
- Sodium: 254.9 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.1 g
- Protein: 7.1 g
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