Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
16 oz 80/20 ground beef chuck 16 oz Turkey, Ground turkey, 93% lean 2 large Egg, fresh, whole, raw 16 Tbsp G Hughes Sugar Free Ketchup (by MCHRYSDUTTON) 4 tbsp Onions, dehydrated flakes
Combine all ingredients and place in a greased 8x8 baking dish. Bake at 375 for an hour or until done.
Serving Size: Makes 9 pieces when using an 8x8 dish
Number of Servings: 1
Recipe submitted by SparkPeople user SHANMACMUA.
Serving Size: Makes 9 pieces when using an 8x8 dish
Number of Servings: 1
Recipe submitted by SparkPeople user SHANMACMUA.
Nutritional Info Amount Per Serving
- Calories: 2,013.8
- Total Fat: 125.7 g
- Cholesterol: 972.0 mg
- Sodium: 3,666.2 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 1.8 g
- Protein: 182.4 g
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