Egg Roll In A Bowl - Ground Turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
16 oz Turkey, Ground turkey, 93% lean 1 tbsp minced (preserved) ginger, Ginger People (by ANTIOCHIA) 4 serving Fresh Coleslaw Mix (Cabbage/Carrot mix) (85g) 6 tsp Coconut Secret Raw Coconut Aminos Soy-Free Seasoning Sauce (5 mL) (by PKNPAM21) 1.5 1tsp Sesame Oil 4 tbsp Just Mayo Siracha Mayo (by JRC1312)
Brown the sausage/meat in a medium non stick skillet until cooked all the way through and then add the ginger.
Add soy sauce, sugar, and sesame oil.
Add full bag of coleslaw, stir till coated with sauce
Add 1/2 bag of shredded carrots, still till coated with sauce
Add chopped scallions, mix thoroughly and cook on medium high heat until the cole slaw has reduced by half.
Serving Size: 1 Cup
Number of Servings: 4
Recipe submitted by SparkPeople user SPECIALKAP32.
Add soy sauce, sugar, and sesame oil.
Add full bag of coleslaw, stir till coated with sauce
Add 1/2 bag of shredded carrots, still till coated with sauce
Add chopped scallions, mix thoroughly and cook on medium high heat until the cole slaw has reduced by half.
Serving Size: 1 Cup
Number of Servings: 4
Recipe submitted by SparkPeople user SPECIALKAP32.
Nutritional Info Amount Per Serving
- Calories: 302.4
- Total Fat: 19.7 g
- Cholesterol: 80.0 mg
- Sodium: 374.5 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 2.0 g
- Protein: 23.0 g