Brown rice and pork chops

Name: Brown rice and pork chops Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 4
Ingredients: 16 oz Bone In Pork Chop; 1 cup Brown Rice long grain; 2.5 Serving(s) Beef consumme; 10 oz *Soup- Campbell's French Onion Soup

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 4

Ingredients

16 oz Bone In Pork Chop 1 cup Brown Rice, long grain 2.5 Serving(s) Beef consumme 10 oz *Soup- Campbell's French Onion Soup

Directions

Combine rice and soups in a baking dish. Place pork chops on top. Bake at 350°f for an hour or until meat and rice are cooked

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KURRIE751.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 231.9
Total Fat: 8.2 g
Cholesterol: 48.6 mg
Sodium: 1,464.4 mg
Total Carbs: 16.8 g
Dietary Fiber: 1.5 g
Protein: 22.2 g

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