Fried Egg Bunwich

Name: Fried Egg Bunwich Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 1 serving Brioche Buns; 1 large Fried Egg; 1 tbsp Butter salted

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

1 serving Brioche Buns 1 large Fried Egg 1 tbsp Butter, salted

Directions

Fry egg Toast bun if desired.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user GAYLEARM1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 352.0
Total Fat: 22.3 g
Cholesterol: 245.0 mg
Sodium: 436.8 mg
Total Carbs: 26.4 g
Dietary Fiber: 1.0 g
Protein: 11.4 g

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