Gram's French Crepes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1.5 cup Flour - Gold medal all purpose flour .5 tsp Baking Powder .5 tsp Salt 1.5 cup Milk, 2%, with added nonfat milk solids, without added vit A 3 large Egg, fresh, whole, raw 1 cup Del Monte Sweet Corn Cream Style
Mix wet and dry ingredients, let batter rest for several minutes.
Cook pancakes very thin, crepe style
Serving Size: 4 pancakes
Cook pancakes very thin, crepe style
Serving Size: 4 pancakes
Nutritional Info Amount Per Serving
- Calories: 232.5
- Total Fat: 4.6 g
- Cholesterol: 117.6 mg
- Sodium: 551.4 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 1.6 g
- Protein: 10.7 g
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