Cream Cheese Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2.0 tbsp Cheese - Cream Cheese Philadelphia2.0 large Egg, fresh, whole, raw1.0 tsp Vanilla Extract0.5 tsp Cinnamon, ground0.5 tsp maple extract to taste
Mix all ingredients in magic bullet or blender. Heat waffle iron and spray with olive oil. Cook until golden brown.
Serving Size: 2 waffles
Number of Servings: 1.0
Recipe submitted by SparkPeople user DAWNSHAW00.
Serving Size: 2 waffles
Number of Servings: 1.0
Recipe submitted by SparkPeople user DAWNSHAW00.
Nutritional Info Amount Per Serving
- Calories: 249.1
- Total Fat: 18.6 g
- Cholesterol: 412.0 mg
- Sodium: 272.7 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.6 g
- Protein: 14.6 g
Member Reviews