Home Juicing - Detox

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 beet (2" dia) Beets, fresh 2 fruit without seeds Lemons 3 slices (1" dia) Ginger Root 3 small (5-1/2" long) Carrots, raw
Directions
Wash all ingredients and put in juicer. Leave skin in-tact on all items.

Serving Size: Makes 1 32oz jar

Number of Servings: 4

Recipe submitted by SparkPeople user TENACIOUS20.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 45.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 59.6 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 1.7 g

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