Good Dees Low Carb Yellow Snack Cake- cupcakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
12 Serving(s) Good Dees Low Carb Yellow Snack Cake Mix 3 large Egg, fresh, whole, raw 3 tbsp Butter, unsalted 1 tbsp Vanilla Extract
Preheat oven to 325
Mix wet ingredients with melted butter
Pour into lined or grease baking tin
Bake 23 min or until edges firm and cake golden.
Let cool fully before removing from pan.
I made 10 cupcakes only baked 15-16min
Added chocolate chips, cinnamon, coconut extract, pumpkin pie spice to each muffin different
Serving Size: Makes 10 cupcakes or 1-8†baking tin
Number of Servings: 10
Recipe submitted by SparkPeople user FBEEZY.
Number of Servings: 10
Recipe submitted by SparkPeople user FBEEZY.
Nutritional Info Amount Per Serving
- Calories: 139.9
- Total Fat: 12.1 g
- Cholesterol: 65.1 mg
- Sodium: 141.9 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 7.2 g
- Protein: 4.3 g
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