Cucumber Nachos
- Number of Servings: 2
Ingredients
3/4 cup salsa 1 cucumber 1/2 cup low free cheddar cheese, shredded 1/2 cup fat free sour cream
Put the salsa in a strainer to remove some of the liquid.
Peel and slice the cucumber.
Put the slices of cucumber into the bottom of a 9x13 pan, without overlapping.
Discard the extra salsa liquid.
Put about 1 teaspoons of salsa on each cucumber slice.
Sprinkle the tops of the cucumbers with the cheese.
Put about 1 teaspoons of sour cream on top of each slice.
Serve cold.
Number of Servings: 2
Recipe submitted by SparkPeople user SEESKO.
Peel and slice the cucumber.
Put the slices of cucumber into the bottom of a 9x13 pan, without overlapping.
Discard the extra salsa liquid.
Put about 1 teaspoons of salsa on each cucumber slice.
Sprinkle the tops of the cucumbers with the cheese.
Put about 1 teaspoons of sour cream on top of each slice.
Serve cold.
Number of Servings: 2
Recipe submitted by SparkPeople user SEESKO.
Nutritional Info Amount Per Serving
- Calories: 159.3
- Total Fat: 3.6 g
- Cholesterol: 12.7 mg
- Sodium: 672.4 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 2.5 g
- Protein: 13.1 g
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