Whole Grain Breakfast Cookies - 132 cal each

  • Number of Servings: 28
Ingredients
1 cup, chopped Walnuts 1.5 cup Oatmeal - Quaker Oats Quick 1-minute - 1/2 cup .33 cup Whole Wheat Flour 8 tbsp Bob's Red Mill Flax Seed Meal (2 Tbsp) 1 tsp Baking Soda .5 tsp Salt 1 tsp Cinnamon, ground 8 tbsp Jiffy Creamy Peanut Butter .25 cup Coconut Oil .25 cup Honey .33 cup, unpacked Brown Sugar 2 serving Extra Large egg, fresh (1 egg) 1 tsp Vanilla Extract 2 serving Sun Maid Golden Raisins 1/4 Cup
Directions
Find the original recipe here: https://www.allrecipes.com/recipe/218671/whole-grain-breakfast-cookies/#

I modified it in many ways based on the comments for these.

Serving Size: 28 cookies

Number of Servings: 28

Recipe submitted by SparkPeople user NIKIZEE1.

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 132.6
  • Total Fat: 8.5 g
  • Cholesterol: 16.9 mg
  • Sodium: 115.1 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.4 g

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