Standard American Goulash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
16 oz Ground beef 2 cup elbow shaped Macaroni, enriched 2 cup Tomato Sauce 2 cup Hunt's Diced Tomatoes 0 can (6 oz) Tomato Paste 3 tsp Garlic powder 1 medium (2-1/2" dia) Onions, raw 3 tsp Chili powder 1 tsp Pepper, black 3 tsp Oregano, ground (Or Italian seasoning)
1. Heavily seasoned raw meat - probably 2 teaspoon each of garlic powder, chili powder and Italian seasoning. Add pepper to taste.
2. Brown meat with onions and drain the fat.
3. Cook pasta al dente.
4. Add tomato sauce, pesto, and diced tomatoes to the beef. Let simmer while pasta finishes cooking.
5. Add in pasta and give a good stir. Add more seasonings if desired.
6. Let simmer, stirring occasionally for at least 15 to 20 minutes.
Serving Size: Makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BEEFGODDESS.
Number of Servings: 8
Recipe submitted by SparkPeople user BEEFGODDESS.
Nutritional Info Amount Per Serving
- Calories: 273.9
- Total Fat: 15.7 g
- Cholesterol: 48.2 mg
- Sodium: 480.6 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 3.4 g
- Protein: 12.9 g
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