Best Brussels Sprouts

Name: Best Brussels Sprouts Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 2
Ingredients: 2 Tbsp olive oil; 4 large cloves garlic; 2 cups brussels sprouts halved; Salt & Pepper to taste

(1)

Number of Servings: 2

Ingredients

2 Tbsp olive oil4 large cloves garlic2 cups brussels sprouts, halvedSalt & Pepper to taste

Directions

Combine all ingredients in sautee pan over meduim-low heat. cover and cook ,stirring occasionally, until sprouts are tender, and have a little color. Serve immediately.

Number of Servings: 2

Recipe submitted by SparkPeople user AKIRCHHOFF.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 168.8
Total Fat: 13.8 g
Cholesterol: 0.0 mg
Sodium: 256.0 mg
Total Carbs: 10.5 g
Dietary Fiber: 3.7 g
Protein: 3.5 g

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Member Reviews

CD12890954
These turned out very well. Be sure to cover the pan while the sprouts are cooking, to ensure tenderness. I sprinkled a little Parmesan cheese on mine after plating. - 8/14/12