Steak Fajitas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
8.0 tbsp Baja chipotle marinade11.2 oz Beef, top sirloin0.5 serving 1 Med. Green Bell Pepper
Marinade thinly sliced steak in Lawrys Chipotle Marinade for 30 minutes then cook on low until cooked through
Serving Size: 4-6 Fajitas
Number of Servings: 5.0
Recipe submitted by SparkPeople user AWID69.
Serving Size: 4-6 Fajitas
Number of Servings: 5.0
Recipe submitted by SparkPeople user AWID69.
Nutritional Info Amount Per Serving
- Calories: 147.2
- Total Fat: 5.1 g
- Cholesterol: 56.5 mg
- Sodium: 697.9 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.2 g
- Protein: 19.4 g