Turkey Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
32 oz Turkey, Ground turkey, 93% lean 1 cup Wild Rice 3 large Egg, fresh, whole, raw 2 tbsp *Flax Seed 2 tbsp Hemp Hearts- raw shelled hemp seeds .75 cup Crushed tomatos (canned) (by ELFINMAGIC30)
Mix everything except the two boiled eggs and crushed tomatoes. Season as desired. Put half in a loaf pan. Place two boiled eggs , cover with remaining mix. Pour crushed tomatos over. Bake at
350 F for 45 minutes to an hour depending on your size of paz.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user WOOLYUKE.
350 F for 45 minutes to an hour depending on your size of paz.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user WOOLYUKE.
Nutritional Info Amount Per Serving
- Calories: 240.6
- Total Fat: 12.0 g
- Cholesterol: 149.8 mg
- Sodium: 149.1 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 1.8 g
- Protein: 27.0 g
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