Low Carb Chocolate Chip Cookies

Name: Low Carb Chocolate Chip Cookies Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 14
Ingredients: 12 tbsp Arrowhead Mills organic coconut flour (by M54708); 36 gram big tree farms coconut sugar (by JJJOSH); 2 serving Bob's Red Mill Almond Flour - per 1/4 Cup; 4 tbsp Butter salted; 1 large Egg fresh whole raw; .15 tsp Baking Soda; 1 tsp Vanilla Extract; 4 tbsp Chocolate chips Hershey's milk chocolate

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 14

Ingredients

12 tbsp Arrowhead Mills organic coconut flour (by M54708) 36 gram big tree farms coconut sugar (by JJJOSH) 2 serving Bob's Red Mill Almond Flour - per 1/4 Cup 4 tbsp Butter, salted 1 large Egg, fresh, whole, raw .15 tsp Baking Soda 1 tsp Vanilla Extract 4 tbsp Chocolate chips, Hershey's milk chocolate

Directions

Mix all ingredients, roll into 14 cookies. Bake at 325 for 12 minutes

Serving Size: Makes 14 cookies

Number of Servings: 14

Recipe submitted by SparkPeople user KDONEY1.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 113.5
Total Fat: 7.8 g
Cholesterol: 23.6 mg
Sodium: 52.7 mg
Total Carbs: 9.5 g
Dietary Fiber: 3.0 g
Protein: 2.5 g

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