Breakfast Parfait
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
.25 cup Oats, Quaker (1 cup dry oats) 1 cup Blueberries, fresh .5 oz (20 halves) Pecans 5.5 oz Fage 0% Nonfat Plain Greek Yogurt .5 tbsp Honey
1. Layer ingredients in a small bowl, as desired.
2. Enjoy! Top with cinnamon for an extra boost of flavor.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user HEIDIOLSON1130.
2. Enjoy! Top with cinnamon for an extra boost of flavor.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user HEIDIOLSON1130.
Nutritional Info Amount Per Serving
- Calories: 375.4
- Total Fat: 11.7 g
- Cholesterol: 0.0 mg
- Sodium: 67.6 mg
- Total Carbs: 50.8 g
- Dietary Fiber: 7.3 g
- Protein: 20.6 g
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