Canadian bacon breakfast bites
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 large Egg, fresh, whole, raw 0.25 cup Colby and Monterey Jack Cheese shredded 85 g Gordon Choice Canadian Bacon (2 Ounces)
Preheat oven to 350. Spray muffin tim. Overlap 2 pieces Canadian bacon in each muffin cup. Crack 1 egg into each. Season with salt/pepper. Top with a little cheese. Bake 15 to 20 minutes.
Serving Size: Makes 6 total.
Serving Size: Makes 6 total.
Nutritional Info Amount Per Serving
- Calories: 101.1
- Total Fat: 6.2 g
- Cholesterol: 196.1 mg
- Sodium: 220.2 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 9.7 g
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