Keto devilled eggs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
12.0 large Hard Boiled Egg1.5 tbsp Avacado oil mayo - chosen foods3.0 tsp Gulden's Brown and Spicy Mustard1.0 tbsp chopped Onions, raw3 oz dill pickle juice 1 tsp minced garlic Salt, paprika and seasoning salt
Directions
Peel and slice eggs in half. Mix egg yolks with all other ingredients and spoon or pipe into the egg whites.

Serving Size: Makes 24 half eggs, serving is 1 whole egg.

Number of Servings: 12.0

Recipe submitted by SparkPeople user TYENOVKIAN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 92.1
  • Total Fat: 6.7 g
  • Cholesterol: 187.9 mg
  • Sodium: 85.2 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

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