Cheesy beefy Green beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
16.0 oz 80/20 ground beef chuck1.5 cup Green Giant Cut Green Beans, can4.0 tbsp Cream Cheese4.0 oz Cheese - Kraft Sharp Cheddar - Block
Directions
Brown and drain meat. Mix meat and cream cheese till well combined. Drain green beans mix with meat. Simmer all together. Add cheddar on top place lid onto of pan and turn off heat. Salt and pepper to taste. ENJOY

Serving Size: 1/5 pan

Number of Servings: 5.0

Recipe submitted by SparkPeople user KETOMONKEYMAMA.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 363.7
  • Total Fat: 28.8 g
  • Cholesterol: 92.7 mg
  • Sodium: 430.3 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 22.3 g

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