Meatballs
- Number of Servings: 70
Ingredients
Directions
3/4 cup Grated Parmesan Cheese2.25 cup Progresso Bread Crumbs - Italian Style 4.25 tsp Oregano, ground 1.25 tsp Garlic powder 3 Eggland's Best Large Egg 24.5 pounds Beef, 90% Lean Ground Beef from Sirloin
Combine all ingredients and shape into meatballs. If too dry, you may add a splash or two of milk as combining.
After preparing, freeze until ready to use. When ready to use, place in crockpot with sauce, on low, for the day.
Serving Size: Makes 70 meatballs
Number of Servings: 70
Recipe submitted by SparkPeople user LAZEBONEZ.
After preparing, freeze until ready to use. When ready to use, place in crockpot with sauce, on low, for the day.
Serving Size: Makes 70 meatballs
Number of Servings: 70
Recipe submitted by SparkPeople user LAZEBONEZ.
Nutritional Info Amount Per Serving
- Calories: 76.0
- Total Fat: 3.5 g
- Cholesterol: 27.6 mg
- Sodium: 119.9 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.2 g
- Protein: 7.5 g
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