Meatballs

  • Number of Servings: 70
Ingredients
3/4 cup Grated Parmesan Cheese2.25 cup Progresso Bread Crumbs - Italian Style 4.25 tsp Oregano, ground 1.25 tsp Garlic powder 3 Eggland's Best Large Egg 24.5 pounds Beef, 90% Lean Ground Beef from Sirloin
Directions
Combine all ingredients and shape into meatballs. If too dry, you may add a splash or two of milk as combining.

After preparing, freeze until ready to use. When ready to use, place in crockpot with sauce, on low, for the day.

Serving Size: Makes 70 meatballs

Number of Servings: 70

Recipe submitted by SparkPeople user LAZEBONEZ.

Servings Per Recipe: 70
Nutritional Info Amount Per Serving
  • Calories: 76.0
  • Total Fat: 3.5 g
  • Cholesterol: 27.6 mg
  • Sodium: 119.9 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.5 g

Member Reviews