Banana Nut Bread Oatmeal

Name: Banana Nut Bread Oatmeal Recipe
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 1
Ingredients: 0.5 cup (8 fl oz) Water tap; 4 oz Almond Breeze Almond Milk Unsweetened Original shelf stable; 48 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g; 1 medium (7 to 7-7/8 long) Banana fresh; 1 tsp Cinnamon ground; 1 tbsp chopped walnuts; 0.25 tsp Vanilla Extract

Minutes to Prepare: 5
Minutes to Cook: 7

Number of Servings: 1

Ingredients

0.5 cup (8 fl oz) Water, tap 4 oz Almond Breeze Almond Milk, Unsweetened Original, shelf stable 48 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g 1 medium (7" to 7-7/8" long) Banana, fresh 1 tsp Cinnamon, ground 1 tbsp chopped walnuts 0.25 tsp Vanilla Extract

Directions

Throw everything into an Instant Pot.
Manual or Porridge for 7 minutes.
Let pressure release naturally.
Stir. Spoon out into bowl. Eat.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user KONIGSBERG.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 369.4
Total Fat: 10.2 g
Cholesterol: 0.0 mg
Sodium: 89.6 mg
Total Carbs: 62.5 g
Dietary Fiber: 10.3 g
Protein: 9.8 g

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