Spinach and ground beef coconut green curry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
19.0 tsp green curry paste0.33 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)16.0 oz 85% Lean Ground Beef Patty - (1) 4 oz.uncooked2.0 cup Spinach, cooked2.0 1tsp Olive Oil
Saute ground beef, add in green curry paste, mix in sauteed or frozen spinach, add 1 can of coconut milk and simmer until ready to serve
Serving Size: 5 portions
Number of Servings: 5.0
Recipe submitted by SparkPeople user THATGUYDAD.
Serving Size: 5 portions
Number of Servings: 5.0
Recipe submitted by SparkPeople user THATGUYDAD.
Nutritional Info Amount Per Serving
- Calories: 271.5
- Total Fat: 18.4 g
- Cholesterol: 56.0 mg
- Sodium: 638.4 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 1.7 g
- Protein: 19.9 g