Oven sandwiches
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
0.25 cup, chopped Onions, raw 16 roll Hamburger or Hot Dog Buns, reduced-calorie 5 serving American Cheese, White, GV 2 tbsp GV Light Mayo 6 tbsp Great Value Sweet Pickle relish 10 tbsp Great Value Ketchup 3 serving Hard Boiled Egg - 1 med to lrg 3 serving Bar-S Thick Sliced Bologna (1 Slice = 1 Serving) 10 serving GV 97% FF Baked Ham Lunchmeat (1 Slice) (by SHERRILYN1227)
dice meat, cheese and egg into bowl. Mix relish, ketchup, mayo, onion. Fill hot dogs buns with mixture (I use a large mouth spoon and use about two scoops per bun)
Bake at 350 until buns bit browned and cheese melted
Serving Size: makes 16 oven sandwiches (2 per person)
For my guys I normally have to make a plenty to eat and plenty for mid-night snacks. can refrigerate for like 4 days, or freeze for like 2 weeks and they don't lose integrity.
Bake at 350 until buns bit browned and cheese melted
Serving Size: makes 16 oven sandwiches (2 per person)
For my guys I normally have to make a plenty to eat and plenty for mid-night snacks. can refrigerate for like 4 days, or freeze for like 2 weeks and they don't lose integrity.
Nutritional Info Amount Per Serving
- Calories: 386.8
- Total Fat: 14.5 g
- Cholesterol: 130.1 mg
- Sodium: 1,562.3 mg
- Total Carbs: 48.0 g
- Dietary Fiber: 5.4 g
- Protein: 19.4 g
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