Chocolate Coconut Chia Seed Pudding (Vegan, GF)
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1 cup So Delicious Dairy Free Chocolate Coconut Milk 4 tablespoon 365 Organic Black Chia Seed (Whole Foods)
1. Whisk together chocolate coconut milk and chia seeds.
2. Shake mixture to ensure chia seeds are evenly distributed.
3. Pour into small bowl or container and cover.
4. Chill in refrigerator until desired texture is achieved (could be overnight or just a couple hours).
5. Serve and mix in additional ingredients such as fresh fruit if desired.
Serving Size: Recipe makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user SS1014.
2. Shake mixture to ensure chia seeds are evenly distributed.
3. Pour into small bowl or container and cover.
4. Chill in refrigerator until desired texture is achieved (could be overnight or just a couple hours).
5. Serve and mix in additional ingredients such as fresh fruit if desired.
Serving Size: Recipe makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user SS1014.
Nutritional Info Amount Per Serving
- Calories: 165.0
- Total Fat: 8.5 g
- Cholesterol: 0.0 mg
- Sodium: 80.0 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 9.0 g
- Protein: 6.5 g
Member Reviews