Sunday Ham and Cheese Fritatta

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

4.0 tbsp Heavy Whipping Cream0.5 cup, pieces or slices Mushrooms, fresh1.0 cup Arugula0.5 cup Kraft Finely Shredded Sharp Cheddar Cheese3.0 serving Black Forrest Ham (1 serving = 1 slice)4.0 serving 1 Large Brown Egg

Directions

Oven baked in muffin tins Serving Size: 6

Number of Servings: 6.0

Recipe submitted by SparkPeople user LVDAN98MAR.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 130.0
Total Fat: 10.0 g
Cholesterol: 165.4 mg
Sodium: 108.3 mg
Total Carbs: 1.8 g
Dietary Fiber: 0.1 g
Protein: 8.0 g

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