Brazilian Cheese Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
1 large Egg, fresh, whole, raw 170 grams Bob’s Red Mill Tapioca Flour (1/4 cup) 0.24 cup Olive Oil 0.75 cup Milk, 3.25% 70 grams La Morenita Queso Fresco
Blend all, pour into mini-muffin tins, bake 20 min at 400F.
Serving Size: Makes 20 pieces, 1 serving is 1 piece
Serving Size: Makes 20 pieces, 1 serving is 1 piece
Nutritional Info Amount Per Serving
- Calories: 43.3
- Total Fat: 3.3 g
- Cholesterol: 10.9 mg
- Sodium: 14.6 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.8 g
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