Pineapple and Tuna Skewers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
McCormick Baja Citrus MarinadeYellowfin Tuna 12 oz Pineapple, fresh, 1.5 cup, cubed
Directions
Make the marinade using the orange juice and honey. Cube fish into good size chunks and toss into marinade and let soak at least 20 minutes. Cut pineapple and thread fish and pineapple onto skewers. Grill over med high heat for apporx 10 minutes until done.
This is good served with rice.
*Please note the calories were figured out using the marinade with the orange juice and honey.

Number of Servings: 2

Recipe submitted by SparkPeople user KEVINKELLY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 384.6
  • Total Fat: 9.4 g
  • Cholesterol: 98.6 mg
  • Sodium: 391.5 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 51.7 g

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