Banana Oatmeal Raisin Muffins- per reg muffin or 2 mini

Name: Banana Oatmeal Raisin Muffins- per reg muffin or 2 mini Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 44
Ingredients: 7 medium (7 to 7-7/8 long) Banana fresh; .5 cup packed Brown Sugar; 4 large Egg fresh whole raw; 2 cup Whole Wheat Flour; 1 cup Wheat flour white all-purpose enriched calcium-fortified; 1 cup packed Raisins; 2 cup Quaker Oats Old-Fashioned Rolled Oats; 4 tsp Baking Powder; 2 tsp Baking Soda; 1 tsp Salt; 1.5 cup Buttermilk lowfat; .67 cup Butter unsalted; 1 tsp Vanilla Extract; 2 tsp Cinnamon ground; .5 tsp Nutmeg ground; 4 tbsp Flaxseed (Spectrum) Organic Ground

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 44

Ingredients

7 medium (7" to 7-7/8" long) Banana, fresh .5 cup, packed Brown Sugar 4 large Egg, fresh, whole, raw 2 cup Whole Wheat Flour 1 cup Wheat flour, white, all-purpose, enriched, calcium-fortified 1 cup, packed Raisins 2 cup Quaker Oats Old-Fashioned Rolled Oats 4 tsp Baking Powder 2 tsp Baking Soda 1 tsp Salt 1.5 cup Buttermilk, lowfat .67 cup Butter, unsalted 1 tsp Vanilla Extract 2 tsp Cinnamon, ground .5 tsp Nutmeg, ground 4 tbsp Flaxseed (Spectrum) Organic Ground

Directions

bake at 400 or 375 convec

Serving Size: makes 44 regular muffins or 88 mini

Number of Servings: 44

Recipe submitted by SparkPeople user ABIGAILFR.

Servings Per Recipe: 44

Nutritional Info Amount Per Serving

Calories: 118.6
Total Fat: 4.1 g
Cholesterol: 24.8 mg
Sodium: 171.7 mg
Total Carbs: 20.1 g
Dietary Fiber: 1.9 g
Protein: 2.8 g

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