Fish Tacos

Name: Fish Tacos Recipe
Yield: 1
Ingredients: 4 serving Tilapia; 1 serving Pepper - Anaheim Chile - 1 Pepper; 1 serving Pepper Poblano 1 Pepper; 5 grams Cilantro raw

(1)

Number of Servings: 1

Ingredients

4 serving Tilapia 1 serving Pepper - Anaheim Chile - 1 Pepper 1 serving Pepper, Poblano 1 Pepper 5 grams Cilantro, raw

Directions

Cook

Serving Size: Makes 4 6-8oz filets

Number of Servings: 1

Recipe submitted by SparkPeople user ABBDWORK.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 906.2
Total Fat: 18.1 g
Cholesterol: 388.0 mg
Sodium: 383.2 mg
Total Carbs: 4.5 g
Dietary Fiber: 0.8 g
Protein: 177.0 g

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Member Reviews

BILLTHOMSON
These were fantastic and two is all I could eat - 10/3/19
JAMER123
Looks good and we like tilapia! - 10/2/19