Annie's Homegrown Rice Pasta & Cheddar

  • Number of Servings: 2
Ingredients
2.5 serving annie''s homegrown gluten free rice pasta & cheddar2.0 oz silk protein and nut milk
Directions
A

Serving Size: A

Number of Servings: 2.5

Recipe submitted by SparkPeople user KG6.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 273.0
  • Total Fat: 4.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 422.0 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.0 g

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