Basil Pesto

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
30 leaves Basil 1 tbsp Extra Virgin Olive Oil 1 tbsp Parmesan Cheese, grated 1 tbsp Pine Nuts 3 clove Garlic 1 wedge yields Lemon Juice
Directions
Combine all ingredients in a food processor until well blended

Serving Size: 1 recipe

Number of Servings: 1

Recipe submitted by SparkPeople user LIDDLEMUTT.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 219.6
  • Total Fat: 21.5 g
  • Cholesterol: 4.0 mg
  • Sodium: 95.5 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.2 g

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