Angie's Pizza Dip
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
8 oz Cream Cheese 2 cup Sour Cream 1 cup Salsa 3 serving GV Fancy Italian Cheese Blend Shredded Cheese (by JDSSQUIRREL) 1 medium (2-1/2" dia) Onions, raw 1 serving 1 Med. Green Bell Pepper 1 cup Bell peppers (Green, Red, Yellow, Orange) 1 cup, pieces or slices Mushrooms, fresh 16 gram(s) Black Pearl Sliced Black Olives
Blend the Cream Cheese and Sour Cream together, Spread on the bottom of a pie plate, Cover with Salsa, Cheese, onion, peppers, mushrooms, and black olives
Serving Size: 5-8 .5 Cup Servings
Number of Servings: 5
Recipe submitted by SparkPeople user ABENNETT7482.
Serving Size: 5-8 .5 Cup Servings
Number of Servings: 5
Recipe submitted by SparkPeople user ABENNETT7482.
Nutritional Info Amount Per Serving
- Calories: 477.7
- Total Fat: 39.5 g
- Cholesterol: 99.2 mg
- Sodium: 542.7 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 2.1 g
- Protein: 13.2 g
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