Leek Soup

Name: Leek Soup Recipe
Yield: 1
Ingredients: 5 leek Leeks; 8 cup (8 fl oz) Water tap

Number of Servings: 1

Ingredients

5 leek Leeks 8 cup (8 fl oz) Water, tap

Directions

Simmer 20-30 min

Serving Size: Makes 8 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user ABBDWORK.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 271.5
Total Fat: 1.3 g
Cholesterol: 0.0 mg
Sodium: 126.9 mg
Total Carbs: 63.0 g
Dietary Fiber: 8.0 g
Protein: 6.7 g

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