Air Fryer Garlic Shrimp with Lemon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 pound raw shrimp , peeled de-veined,Vegetable oil or spray , to coat shrimp1/4 teaspoon garlic powderSalt , to tasteBlack pepper , to tastelemon wedgesminced parsley and/or chili flakes (optional)
1. In a bowl, toss the shrimp with the oil. Add garlic powder, salt and pepper and toss to evenly coat the shrimp.
2. Add shrimp to air fryer basket in a single layer.
3. Air fry at 400°F for about 10-14 minutes, gently shaking and flipping halfway, depending on size of shrimp.
4. Transfer shrimp to bowl, squeeze lemon juice on top. Sprinkle parsley and/or chili flakes and serve hot.
Serving Size: Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user WALLAHALLA.
2. Add shrimp to air fryer basket in a single layer.
3. Air fry at 400°F for about 10-14 minutes, gently shaking and flipping halfway, depending on size of shrimp.
4. Transfer shrimp to bowl, squeeze lemon juice on top. Sprinkle parsley and/or chili flakes and serve hot.
Serving Size: Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user WALLAHALLA.
Nutritional Info Amount Per Serving
- Calories: 166.9
- Total Fat: 2.7 g
- Cholesterol: 229.7 mg
- Sodium: 224.7 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.9 g
- Protein: 31.0 g
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