Chicken and spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 cup Cream of Mushroom Soup 1 cup Cream of Chicken Soup 8 oz Cheddar Cheese 12 serving Chicken-Perdue Boneless Skinless Chicken Breast, 4oz 3 teaspoon Soup, bouillon cubes and granules, low sodium, dry
Easy
Serving Size: 10 1 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user 5SUZIEM5.
Serving Size: 10 1 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user 5SUZIEM5.
Nutritional Info Amount Per Serving
- Calories: 2,821.7
- Total Fat: 134.5 g
- Cholesterol: 1,100.1 mg
- Sodium: 8,952.0 mg
- Total Carbs: 56.0 g
- Dietary Fiber: 0.0 g
- Protein: 330.8 g
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