Pizza dough (Thermomix Recipe)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
28.34 grams Olive Oil 8 fl oz Water, tap 2 tsp Fleischmann's Yeast (instant dry yeast) (by NURSIEBOOP) 3 cup Bob's Red Mill Organic Unbleached White Flour (by VLBARC) 1 tsp Salt
Add water and yeast, remove until yeast is dissolved. Add flour, oil and salt and knead the dough by hand or machine.
Let rest and double volume for 1 or 2 hours.
After it has risen, cut in four pieces to make pizzas
Serving Size: MAKES 4 PIZZAS
Number of Servings: 4
Recipe submitted by SparkPeople user MARTIKI12.
Let rest and double volume for 1 or 2 hours.
After it has risen, cut in four pieces to make pizzas
Serving Size: MAKES 4 PIZZAS
Number of Servings: 4
Recipe submitted by SparkPeople user MARTIKI12.
Nutritional Info Amount Per Serving
- Calories: 434.6
- Total Fat: 10.1 g
- Cholesterol: 0.0 mg
- Sodium: 585.6 mg
- Total Carbs: 75.0 g
- Dietary Fiber: 3.0 g
- Protein: 12.0 g