Pecan Pie Muffins

  • Number of Servings: 12
Ingredients
1.0 cup, chopped Pecans0.5 cup Flour - Gold medal all purpose flour1.0 cup, packed Brown Sugar2.0 large Egg, fresh, whole, raw0.5 cup Butter, unsalted
Directions
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Serving Size: Makes 1 dozen muffins

Number of Servings: 12.0

Recipe submitted by SparkPeople user MEGANHS.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 234.1
  • Total Fat: 15.6 g
  • Cholesterol: 51.7 mg
  • Sodium: 20.2 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.5 g

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