Taco Seasoning

  • Number of Servings: 4
Ingredients
* 2 tsp. chili powder * 1.5 tsp. paprika * 1 tsp. onion powder * 1/2 tsp. garlic powder * 1/2 tsp. ground cumin * 1/2 tsp. oregano * dash of ground cayenne pepper * freshly ground black pepper to tasteIf you like it spicy, add more cayenne.
Directions
Mix spices. Add to beef once browned. Simmer with a little water until water evaporates.

Number of Servings: 4

Recipe submitted by SparkPeople user ALTERIDEM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 11.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.5 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.5 g

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