Chocolate-Strawberry Ice Pops

Name: Chocolate-Strawberry Ice Pops Recipe
Yield: 8
Ingredients: .5 bar 100% Ghirardelli chocolate (shaved); 1 cup thinly sliced strawberries; 1.5 cups chocolate soymilk (8th continent light)

Number of Servings: 8

Ingredients

.5 bar 100% Ghirardelli chocolate (shaved)1 cup thinly sliced strawberries1.5 cups chocolate soymilk (8th continent light)

Directions

fill 6 ice pop molds with strawberries, then chocolate, then soy milk (leave 1/2" of space at top) - put in sticks & freeze for 4 hours

Number of Servings: 8

Recipe submitted by SparkPeople user NATTSO78.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 47.6
Total Fat: 3.7 g
Cholesterol: 0.0 mg
Sodium: 23.9 mg
Total Carbs: 4.5 g
Dietary Fiber: 1.4 g
Protein: 1.7 g

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