Val's Unwrapped Cabbage Rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
500 grams Ground beef 1 cup, chopped Onions, raw 3 cup, chopped Cabbage, fresh 2 cup White Rice, long grain, cooked 2 cup Spaghetti/Marinara Sauce (tomato sauce) 2 cup Tomato juice, with salt added
1. Brown ground beef.
2. Add onions and cabbage.
3. Add tomato sauce and tomato juice.
4. Cook til cabbage is at desired firmness.
5. Add rice and serve.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LAREINEFROIDE.
2. Add onions and cabbage.
3. Add tomato sauce and tomato juice.
4. Cook til cabbage is at desired firmness.
5. Add rice and serve.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LAREINEFROIDE.
Nutritional Info Amount Per Serving
- Calories: 409.2
- Total Fat: 24.2 g
- Cholesterol: 70.8 mg
- Sodium: 627.4 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 3.4 g
- Protein: 18.0 g
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