Vegetarian Taco Bean Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
kidney beansblack beansgarbanzo beanstaco seasoningricediced green chilescanned tomatoestomato pasteonion
Directions
Throw all ingredients into crockpot and cook on low for 6-8 hours. Serve with salsa, sour cream or cheese if you want.

Number of Servings: 10

Recipe submitted by SparkPeople user FUZZYLOVE420.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 261.3
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 771.9 mg
  • Total Carbs: 53.1 g
  • Dietary Fiber: 10.7 g
  • Protein: 11.5 g

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