Homemade pasta

  • Number of Servings: 1
Ingredients
1 cup Flour - PC 00 Fine Wheat Flour (by JIMMOORE14) 1 cup Semolina Flour Bob's Red Mill (1/4 cup=serving) (by SMITH4037) 2 large Egg, fresh, whole, raw
Directions
k

Serving Size: 4

Number of Servings: 1

Recipe submitted by SparkPeople user DANSET.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,144.0
  • Total Fat: 13.2 g
  • Cholesterol: 372.0 mg
  • Sodium: 142.0 mg
  • Total Carbs: 216.8 g
  • Dietary Fiber: 12.0 g
  • Protein: 44.6 g

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